Menu

Lunch

Enjoy great lunch combos on our patio with water views.

The famous Shrimp Burger featured on Food Network!

LUNCH COMBOS

Combos available Monday through Friday from 11am to 4pm in addition to our Chef’s specials and our full menu available daily

Choose Any Two (An Entrée and a choice of soup, salad, or side) 10
Choose Any Three (An Entrée and a choice of two soups, salads, or sides) 12

SOUPS & SALADS

Cup of Bayside Chowder
Cup of Soup of the Day
House Salad
Caesar Salad
Sesame Salad
Make it a Bowl for just $1 more

ENTRÉES

½ Flatbread Pizza
Junior Club
½ Shrimp Po Boy
Pasta Primavera
Crispy Fried Chicken Livers
Shrimp & Grits
Baja Fish or Shrimp Taco

SIDES

French Fries
Sweet Potato Fries
Fresh Fruit
Seasonal Vegetables
Rice and Black Beans
Coleslaw

Menu

The Island’s Best Selection of Fresh Seafood & Delicious Hand Cut Steaksviews.

Our famous Sweet Heat Mahi Mahi featured on Food Network!

APPETIZERS

QUESO FUNDIDO
Melted mozzarella, cream cheese, goat cheese, spinach, chorizo, corn salsa, crispy tortilla chips 7.75

FRIED MOZZARELLA
Hand breaded in panko crust, house made marinara 7.25

FLATBREAD PIZZA
Individual Crispy Thin Pizza, house made tomato sauce, mozzarella cheese 7.5

VEGGIE PIZZA
Spinach, mushrooms, onion 8.5

PEPPERONI PIZZA 8.5

IDAHO POTATO SKINS
Applewood smoked bacon, cheddar jack cheese, sour cream, scallions 7.5

CRISPY FRIED CHICKEN LIVERS
Sweet and sour chile sauce 6

BUFFALO CHICKEN BITES
Lightly fried, buffalo hot sauce, bleu cheese crumbles, bleu cheese dipping sauce 7.5

HOUSE MADE PIMENTO CHEESE DIP
Crisp pita chips 8

QUESADILLA
Cheddar jack cheese, sour cream, pico de gallo,grilled flour tortilla Blackened Chicken 9 Chorizo 9 Cajun Shrimp 9.5

LOADED BAYSIDE NACHOS
Taco seasoned ground beef, tortilla chips, cheddar cheese sauce, shredded lettuce, jalepeno, pico de gallo, scallions, sour cream 10

HUSH PUPPIES
Pimento cheese 6

SEAFOOD APPETIZERS

BAKED SHRIMP, CRAB & ARTICHOKE DIP
Lump crab, shrimp, artichokes, creamy cheese blend,crispy tortilla chips 9

BAJA TACOS
Lightly breaded and fried flounder or shrimp, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 8

OYSTERS ON THE HALF SHELL*
Chilled with cocktail sauce, horseradish, fresh lemon MKT

OYSTERS ROCKEFELLER
Baked, spinach, bacon, parmesan cheese, a touch of pernod 10

MUSSELS MESSINA
PEI Mussels, sweet creamery butter, fresh basil, onion, garlic, white wine 12

SNOW CRAB LEGS (2 CLUSTERS)
“The Biggest We Can Find” Melted butter, fresh lemon MKT

SUSHI NACHOS*
Seared tuna, soy chile vinaigrette, avocado, wasabi aioli, ginger, crispy wontons 8

PEEL-N-EAT SHRIMP
Chilled with cocktail sauce or steamed with melted butter half order 11 / full order 18

RHODE ISLAND CALAMARI RINGS
Lightly fried, house made marinara 10

LUMP CRAB CAKES
Pan seared, house made remoulade 14

BUFFALO SHRIMP
Buffalo style popcorn shrimp with bleu cheese sauce 9

SOUPS AND SALADS

ADD Grilled Shrimp 7 – Grilled Chicken 5 – Fried Oysters 7 – Blackened Sirloin 9 – Salmon 10

BAYSIDE SEAFOOD CHOWDER
“Our AWARD WINNING creamy chowder“ Fresh fish, shrimp, scallops, clams, crab
Cup 5 Bowl 6

SOUP OF THE DAY Cup 4 Bowl 5

HOUSE SALAD
Mixed greens, julienned carrot, cucumber, grape tomato, red onion, white cheddar cheese, croutons, balsamic vinaigrette 4.5

SIDE HOUSE CAESAR SALAD
Romaine lettuce, croutons, parmesan cheese, creamy caesar dressing 4.5

CAESAR SALAD
Romaine lettuce, brie croutons, parmesan cheese, croutons, creamy caesar dressing 8

STRAWBERRY & PECAN SALAD
Mixed greens, strawberries, shaved red onion, bleu cheese, candied pecans, raspberry vinaigrette 10

SUSHI BOWL SALAD*
Mixed greens, julienned carrot, daikon radish, seaweed, cucumber, avocado, shaved onion, tuna tataki, shrimp, jasmine rice, wasabi, soy vinaigrette 14

TROPICAL COBB SALAD
Mixed greens, chilled shrimp, hearts of palm, mandarin orange, pineapple, avocado, crumbled bleu cheese, red onion, tomato, cilantro lime dressing 12

SESAME CHICKEN SALAD
Mixed greens, sesame noodles, mandarin orange, avocado, grilled asian chicken breast, crispy wontons, orange peanut vinaigrette 11

Salad Dressings: Balsamic Vinaigrette, Creamy Bleu Cheese, Orange Peanut Vinaigrette, Hidden Valley Ranch, Cilantro Lime, Raspberry Vinaigrette (Fat Free), Honey Mustard, Caesar, Olive Oil and Red Wine Vinegar

SANDWICHES

Served with French Fries, Sweet Potato Fries or Cole Slaw Add Bleu Cheese or Ranch dressing for dipping .50

FRIED FLOUNDER SANDWICH
Tartar sauce, lettuce, tomato, pickles, toasted bun 13

ISLAND FISH SANDWICH
Mahi Mahi, simply grilled, blackened or fried, tartar sauce, lettuce, tomato, pickles, toasted bun 16

CHICKEN SANDWICH
Grilled or fried, avocado, applewood smoked bacon, lettuce, tomato, pickles, ranch dressing, toasted bun 11

THE CLUB
Turkey, ham, bacon, cheddar cheese, lettuce, tomato, mayo, toasted wheat 10

CRAB CAKE SANDWICH
Lump crab cake, remoulade, lettuce, tomato, pickles, toasted bun 16

BAYSIDE SEAFOOD ROLL
Blend of chilled lobster, sweet bay shrimp, lump crab, seasoned mayo, lettuce, tomato, toasted hoagie roll 15.5

SHRIMP BURGER
Lettuce, tomato, pickles, tartar sauce, toasted bun 12

SHRIMP PO’ BOY
Fried shrimp, remoulade, lettuce, tomato , toasted bun 10

SMASH BURGER
two flat top seared patties, melted american cheese, sauteed onions, baja sauce, lettuce, tomato, pickles, toasted bun 11.25

PRIME BURGER*
Prime ground beef, lettuce, tomato, pickles, toasted bun 10.5

BLACK BEAN BURGER
Black bean burger, cilantro lime dressing, lettuce, tomato, pickles, toasted bun 9.75

Tacos

Served with Rice & Black Beans. Add a House or Caesar Salad to any entrée for 3.5

LOBSTER TACOS
Lightly breaded and fried lobster tail, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 20

AHI TUNA TACOS
Seared tuna, sashimi slaw, wasabi aoli, avocado, sesame seeds, flour tortillas 15

BAJA TACOS
Lightly breaded and fried flounder or shrimp, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 10

CHORIZO TACOS
Chorizo, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 12

FRIED SEAFOOD BASKETS

Lightly breaded, golden fried, french fries, cocktail, tartar sauce, fresh lemon

POPCORN SHRIMP 13 • JUMBO SHRIMP 15 • OYSTERS 15

SCALLOPS 16 • FLOUNDER 14 

SHRIMP & FLOUNDER COMBO
Fried popcorn shrimp, fried flounder, cocktail sauce, tartar sauce, fresh lemon 15

SEAFOOD ENTREES

Add a House or Caesar Salad to any entrée for 3.5 ~ ALL OUR FISH CAN BE PREPARED SIMPLY GRILLED UPON REQUEST ~

LUMP CRAB CAKES
Pan seared, lump crab, seasoned bread crumbs, remoulade, seasonal vegetables, rice & black beans 25

GROUPER DAUFUSKIE
Crab, spinach, andouille crust, parmesan grit cake, lemon beurre blanc 30

PECAN BROWN BUTTER COD
Pan sautéed, browned butter, roasted pecans, fresh lemon, seasonal vegetables, rice & black beans 19

SWEET HEAT MAHI MAHI
Lightly blackened, tropical fruit salsa, rice & black beans 26

PARMESAN SEA SCALLOPS
Parmesan crumb crust, mushrooms, lobster sherry butter, rice & seasonal vegetables 26

JUMBO STUFFED SHRIMP
Domestic butterflied shrimp, crab, scallop, shrimp stuffing, lobster sherry butter, seasonal vegetables, rice & black beans 24

BAYSIDE STUFFED FLOUNDER
Fresh flounder, crab, scallop, shrimp stuffing, lobster cream sauce, seasonal vegetables, rice & black beans 23

FISH AND CHIPS
Yuengling beer batter, cod, french fries, tartar sauce, fresh lemon, malt vinegar 18

SHRIMP AND GRITS
East coast shrimp, parmesan stone ground grits, applewood smoked bacon, tasso ham gravy 20

1 1/4 SNOW CRAB LEGS (2 clusters)
Steamed with melted butter, fresh lemon, baked potato, seasonal vegetables MKT

SIRLOIN STEAK (10 OZ)*
Simply grilled, seasonal vegetables, baked potato 21

FILET MIGNON STEAK (6 OZ)*
Simply grilled, seasonal vegetables, baked potato 27

TWIN FILET OSCAR*
Twin 40z filet mignons, crab, shrimp, scallop topping, hollandaise, grilled asparagus, mashed sweet potatoes 28

ADD ONS

STUFFED SHRIMP (2) 8

GRILLED SHRIMP (5) 7

SEAFOOD TOPPING 6
(loaded with crab, shrimp, scallops)

SNOW CRAB LEGS (1 Cluster) MKT

SEA SCALLOPS (4) 10

LOBSTER TAIL (4 OZ) 13

BLACKENED WITH BLEU CHEESE 3

SAUTÉED MUSHROOMS & ONIONS 3

STEAMED SEAFOOD POTS

In our seasoned broth with corn on the cob, smoked sausage and redskin potatoes

LOW COUNTRY BOIL
Domestic peel-n-eat shrimp 20

ISLANDERS POT
Snow Crab, mussels, oysters, shrimp 32

PASTA

LINGUINE AND CLAMS
Chopped clams, spinach, mushrooms, olive oil, garlic, white wine or house made marinara
petite 13 / entrée 16.5

SEAFOOD ALFREDO
Shrimp, scallops, crab, chopped clams, creamy garlic alfredo, shell pasta
petite 14 / entrée 18.5

PRIMAVERA PASTA
Mushrooms, garlic, sundried tomato, spinach, asparagus, onion, olive oil, goat cheese, creamy marinara sauce, linguini
petite 11 / entrée 14.5
ADD Grilled Chicken or Sautéed Popcorn Shrimp 5

SHRIMP SCAMPI
Sauteed shrimp, garlic, butter, diced tomato, spinach, white wine, lemon, linguini
petite 13.5 / entrée 17

FRIED OR BOILED SEAFOOD PLATTER

Lightly breaded, golden fried, french fries, cole slaw, cocktail, tartar sauce, fresh lemon. Broiled with seasonal vegetables, rice & black beans. Add a House or Caesar Salad to any entrée for 3.5

FRIED POPCORN SHRIMP 18 • JUMBO SHRIMP 21 • FRIED OYSTERS 21

SEA SCALLOPS 22 • FLOUNDER 21 • CHOOSE TWO 25

BROILED SEAFOOD MEDLEY*
Jumbo stuffed shrimp, flounder, scallops, crab cake, lobster sherry butter, remoulade 28

FRIED FISHERMAN’S PLATTER
Shrimp, scallops, flounder, oysters 28

SIDES

Seasonal Vegetable • Rice & Black Beans • Baked Potato • French Fries • Sweet Potato Fries • Cole Slaw • Pasta Shells with Tomato Sauce • Mashed Sweet Potatoes 3

Asparagus • Loaded Baked Potato • Sautéed Spinach 4

Soup to Go

Bayside Seafood Chowder or Soup of the Day
Pint 9.5 / Quart 18

Drinks

Enjoy your favorite beer in our 34oz Beer Mug – then take the souvenir glass home!

Head over to the daiquiri bar for a frozen libation while you enjoy LIVE MUSIC starting at 6pm!

SIGNATURE COCKTAILS $12.75

Price Includes Your Very Own Take Home Glass

Refills Only 7.75

THE BLACK MARLIN HURRICANE
Passion fruit rum, 151 rum, amaretto, exotic juices, shaken, on the rocks

TITO’S CRAFT GREYHOUND
Tito’s Handmade vodka, Owen’s craft grapefruit & lime

SWEET HEAT BREEZE
Svedka Mango-Pineapple vodka, coconut rum, pineapple juice, touch of texas pete

PALMETTO BAY LEMONADE
Deep Eddy Sweet Tea vodka, fresh squeezed lemonade

BRAVE HELMSMAN
Blackheart Spiced rum, Red Bull Orange, pineapple juice

FROZEN DAIQUIRIS $12

Price Includes Your Very Own Take Home Glass

Refills Only 7

STRAWBERRY DAIQUIRI
“Classic taste of strawberry”, fresh strawberry, silver rum

PINA COLADA
“A cool Caribbean classic”, fresh coconut, pineapple, silver rum

CAROLINA PEACH
“A true southern favorite” fresh peach, silver rum

FROZEN MARGARITA
“Straight from South of the Border” fresh lime, gold tequila

ADD A FLOATER 2
151 Rum, Myers Dark, Grand Marnier, Kahlua, passion fruit rum, melon liqueur

VIRGIN DAIQUIRI 4
Strawberry, Peach, Pina Colada

MULES, MARGARITAS & MOJITOS

TITO’S MULE
Tito’s Handmade vodka, fresh squeezed lime, ginger beer 8

PEACH MULE
Peach bourbon, ginger beer, on the rocks, fresh lime 7.75

PAMA MARGARITA
Pama liqueur, gold tequila, house made margarita, on the rocks, salted rim 7.25

HOUSE MARGARITA
Gold tequila, house made margarita mix, on the rocks, salted rim 6

TOP SHELF MARGARITA
Reposado tequila, house made margarita mix, on the rocks, salted rim, Grand Marnier floater 8.25

MOJITO
Silver rum, hand muddled, fresh mint, lime, cane sugar 6.75

CHERRY MOJITO
Cherry rum, hand muddled, lime, cane sugar 7

COCONUT MOJITO
Coconut rum, on the rocks or frozen, fresh mint, lime, cane sugar 7

ISLAND PAMA MOJITO
Pama liqueur, silver rum, hand muddled, fresh mint, lime, cane sugar 7.25

SANGRIA & HOUSE WINES

HOUSE WINES
Pinot Grigio • White Zinfandel • Chardonnay • Cabernet Sauvignon – Glass 5.25 1/4 Carafe 6.25

HOUSE-MADE SANGRIA
Red Sangria – Red wine, blackberry brandy, fresh fruit juice, oranges, cherries, lemons, limes, glass 6 pitcher 16
Sparkling Sangria – Champagne, apricot brandy, fresh fruit juice, oranges, cherries, lemons, lime, glass 6 pitcher 16
White Sangria – White wine, peach schnapps, fresh fruit juice, oranges, cherries, lemons, limes
glass 6 pitcher 16

BEER

ON DRAFT (Pint)
Sam Adams Seasonal 4.5 • Bud Light 3.75
Shock Top 4.5 • Southern Barrel Damn Yankee IPA 6

ON DRAFT (34oz Souvenir Mug)
Sam Adams Seasonal 17 (Refills 9.5) • Bud Light 15 (Refills 7.5)
Shock Top 17 (Refills 9.5) • Southern Barrel Damn Yankee IPA 19 (Refills 11.5)

BOTTLES & CANS
Domestic 3.25 | Bucket 13
Budweiser, Bud Light, Miller Lite, Coors,
Coors Light, Michelob Ultra, Yuengling

CRAFT, SPECIALTY & IMPORTS
Import & Specialty 4.25
Import Bucket 16
Amstel Light, Bud Light Lime, Corona, Corona Light, Heineken, Landshark, Pacifico, Red Stripe, St. Pauly Girl NA

Craft & Specialty
Craft & Specialty Bucket 20
Angry Orchard Cider 5.25
Blue Moon 4.75
Dogfish 60 Minute IPA 5.25
Goose Island IPA 5.25
Guinness 5.5
Lagunitas 12th of Never 4.75
Lagunitas IPA 5.25
Low Country Pilsner 5.25
Palmetto Amber 5.25
Samuel Adams Seasonal 4.75
Stella Artrois 5.25
Stone The Ripper Pale Ale 5.5

WINE

*MARINA POUR = 1/4 CARAFE*

HOUSE WINES
Chardonnay, Pinot Grigio, White Zinfandel, Cabernet Sauvignon Glass 5.25 • Marina Pour 6.25

SPARKLING WINES Glass / Marina Pour / Bottle
Avissi Prosecco Split 11
Mumm Napa Split, Napa 19
Mirabello Sparkling Rose, Italy 8 / 10 / 32
Veuve Clicquot “Yellow Label” Brut, France 90

SAUVIGNON BLANC Glass / Marina Pour / Bottle
Brancott, Marborough 8 / 10 / 32
Kim Crawford 32
Ferrari Carano Fume Blanc, Sonoma 7.5 / 9.25 / 30
Nobilo, Marlborough 7 / 8.5 / 28

PINOT GRIGIO / PINOT GRIS Glass / Marina Pour / Bottle
Kenwood, Russian River 7 / 8.5 / 28
Ruffino, Italy 6 / 7.25 / 24
Santa Margherita, Italy 39
Villa Pozzi, Sicily 7 / 8.5 / 28

ALTERNATIVE WHITES Glass / Marina Pour / Bottle
Charles & Charles Rose, Columbia Valley 7 / 9 / 28
Chateau Ste Michelle Riesling, Columbia Valley 7 / 8.5 / 28
Hugues Beaulieu Picpoul, France 8 / 10 / 32
Louis Jadot Rose, Burgundy 8 / 10 / 32
Pine Ridge Chenin Viognier Blend 8 / 10 / 32

CHARDONNAY Glass / Marina Pour / Bottle
Cakebread Cellars, Napa 62
Clos Du Bois, Sonoma 7.25 / 8.75 / 29
Gnarly Head, California 6 / 7.25 / 24
Joel Gott Unoaked, California 8.75 / 10.75 / 35
Latour, Pouilly Fuisse 45
Rodney Strong, Chalk Hill 9 / 11 / 36
Simi Chardonnay, Sonoma 9 / 11 / 36

PINOT NOIR Glass / Marina Pour / Bottle
Adelsheim, Willamette 45
Erath, Oregon 9.75 / 12 / 39
Gary Farrell, Russian River 62
Meomi, California 9 / 11 / 36
Mark West, California 7 / 8.5 / 28
Rodney Strong, Russian River 9 / 11 / 36
Paul Hobbs CrossBarn, Sonoma 58

MERLOT Glass / Marina Pour / Bottle
Blackstone, California 6 / 7.25 / 24
Duckhorn Decoy, Napa 39

CABERNET SAUVIGNON & BLENDS Glass / Marina Pour / Bottle
J Lohr, Paso Robles 8.5 / 10.5 / 34
Joel Gott “815,” California 8.5 / 10.5 / 34
Jordan, Alexander Valley 92
Joseph Carr, Napa Valley 10.5 / 13 / 42
Josh Craftsman, California 7.5 / 9.25 / 30
Prisoner Red Blend, California 65
Red Diamond, California 7 / 8.5 / 28
St. Francis, Sonoma 9.75 / 12 / 39
Stag’s Leap Wine Cellars “Artemis,” Napa 89

ALTERNATIVE REDS Glass / Marina Pour / Bottle
Antigal “Uno” Malbec, Mendoza 34
Barossa Valley Shiraz, Barossa Valley 32
Folie A Deux Zinfandel, Dry Creek Valley, Sonoma 36
Kenwood Yulupa Zinfandel, California 6.25 / 7.75 / 25
MDZ Malbec, Mendoze 7 / 9 / 28
Ravenswood Zinfandel, Lodi 32
Ruffino Aziano Chianti, Tuscany 30

PORT
Sandeman, Portugal 7.5

If you enjoyed your wine today, why not take a bottle TO GO for $10 OFF the menu price. Due to the unique variety of our wine list, some wines and vintages may not always be available.

BEVERAGES

Coke • Diet Coke • Coke Zero • Sprite • Ginger Ale • Pink Lemonade • Iced Tea (Sweet or Unsweet) 2.95

Coffee (Regular • Decaf)

A Selection of Hot Tea 2.95

Juices: Orange • Apple • Grapefruit • Pineapple • V-8

Small 2.95 • Large 4 | Milk 3.25

IBC Root Beer 3.5

Red Bull –  (Regular • Blueberry • Orange • Sugar Free) 4

Cappuccino (Regular • Decaf) 4

Espresso 2.85 | Double Espresso 4.5

Fiji Water (1 liter) 4.5

San Pellegrino Sparkling (1 liter) 4.5

Happy Hour

Great food and drink specials

Try our delicious baja shrimp or flounder tacos.

Daily 4-7pm. Bars open at noon on the weekend Bloody Mary Bar every weekend brunch

$2 OFF all Appetizers

$2 OFF all Liquor Drinks

$1 OFF all Beers

HOUSE WINES $2 off
Pinot Grigio, White Zin, Chardonnay, Cabernet

HURRICANE $2 off (Our Signature Drink)
Passion Fruit Rum, 151 Rum, Amaretto and exotic juices shaken and served on the rocks

HOUSE MARGARITA $2 off
Gold Tequila, house made margarita mix, on the rocks

Early Dining

Favorites like Fried Shrimp & Flounder

Enjoy Choice of Soup or Salad, Signature Entree and Soft Beverage for just $16

Early Dining Menu – Daily 4 – 5:30 pm

All dinners include choice of: House Salad, House Caesar Salad or Soup of the Day. Choice of: Coke, Diet Coke, Sprite, Ginger Ale, Coke Zero, Pink Lemonade, Iced Tea

ATLANTIC SALMON
Grilled, tropical fruit salsa, rice & black beans – $16

CHICKEN PROVENCAL
Seared chicken breast, tomato, capers, toasted garlic, butter, olive oil, seasonal vegetables, rice & black beans – $16

SIRLOIN STEAK AND SHRIMP*
5 oz. sirloin, popcorn shrimp, baked potato, seasonal vegetables – $16

COUNTRY FRIED PORK CHOP
Tabasco honey, baked potato, seasonal vegetables – $16

FRIED SHRIMP
Fries, cole slaw, cocktail sauce, fresh lemon – $16

BAYSIDE STUFFED FLOUNDER
Fresh flounder, crab, scallop, shrimp stuffing, lobster cream sauce, seasonal vegetables, rice & black beans – $16

FRIED FLOUNDER
Fries, cole slaw, tartar sauce, fresh lemon – $16

LINGUINE AND CLAMS
Chopped clams, spinach, mushrooms, olive oil, garlic, white wine or house made marinara – $16

PECAN BROWN BUTTER COD
Pan sautéed, brown butter, roasted pecans, fresh lemon, seasonal vegetables, rice & black beans – $16

FRIED SHRIMP AND FLOUNDER
Shrimp and flounder with fries, cole slaw, cocktail and tartar sauces – $16

PRIMAVERA PASTA (VEGETARIAN)
Mushrooms, garlic, sundried tomatoes, spinach, asparagus, onions, olive oil, goat cheese, touch of marinara & cream, linguine – $16

SEAFOOD ALFREDO
Shrimp, scallops, crab, chopped clams, creamy garlic alfredo, shell pasta – $16

LUMP CRAB CAKES
Pan seared, lump crab, seasoned bread crumbs, remoulade, seasonal vegetables, rice & black beans – $18.5

FILET OSCAR*
4 oz. filet mignon, crab, shrimp, scallop topping, hollandaise, grilled asparagus, mashed sweet potatoes, seasonal vegetables – $18.5

BLACK MARLIN HOUSE WINES $3.25
Pinot Grigio, White Zinfandel, Chardonnay or Cabernet Sauvignon. Pitcher of Red Sangria $14 • Pitcher of Sparkling Sangria $14

Lunch Daily: 11 am – 4 pm • Early Dining Daily: 4 – 5:30 pm • Dinner Daily: 4 – 10 pm

Happy Hour At The Bars – Indoor & Outdoor • 4 – 7 pm Daily

Weekend Brunch • Sat & Sun 10 am – 3 pm • Great Kids Menu!

Not valid with any other discounts, promotions or offers. Guests who are seated by 5:30 pm are welcome to order from the Early Dining menu.

Please Note: Consuming raw or undercooked seafood, meats, poultry, shellfish, eggs or other animal proteins may increase the risk of food borne illness. People with weakened immune systems or other chronic illness may be more at risk. If unsure of your risk, please consult your physician.

*$5.00 Split Plate Charge.

*Attention guests with food allergies to wheat, soy, eggs, milk, nuts and seafood: While our service and culinary teams take extreme precautions to safely handle and label ingredients and foods that contain potential allergens, cross contamination may occur. Guests with severe allergies are encouraged to discuss the potential allergens that may affect them with one of the members of our management team. Thank you.

Weekend Brunch

The Island’s Best Selection of Fresh Seafood, Delicious Hand Cut Steaks, and Home of the Hurricane Bar.
Saturday & Sunday 10am-3pm

 All of your breakfast favorites served every Saturday & Sunday

Full lunch menu also available for Weekend Brunch

BENEDICTS & OMELETS

Served with white cheddar hash browns and fresh fruit. All omelets can be made with egg whites upon request for 1. Omelets are served with your choice of white, wheat or rye toast.

BAYSIDE BENEDICT *
“The Classic” Two poached eggs, canadian bacon, toasted english muffins, hollandaise 9

CRAB BENEDICT *
Two poached eggs, lump crab cakes, toasted english muffins, hollandaise 16

SMOKED SALMON BENEDICT*
Two poached eggs, smoked salmon, wilted spinach, fresh tomato, toasted english muffins, hollandaise 11

LOW COUNTRY OMELET
Shrimp, smoked sausage, tomatoes, onions, american cheese, tasso gravy 10

CRAB FLORENTINE OMELET
Lump crab, spinach, wild mushrooms, mozzarella cheese 11.25

OLD MEXICO OMELET
Chorizo, bell peppers, cheddar jack cheese, pico de gallo, sour cream, crispy tortilla chips 9.75

MIGHTY MEATY OMELET
Sausage, bacon, ham, white cheddar 10.25

LOCAL BRUNCH FAVORITES

ALL AMERICAN BREAKFAST *
Two eggs your way, applewood smoked bacon, sausage links or ham, white cheddar hash browns, fresh fruit, country white, wheat or rye toast 8

BAYSIDE SAMPLER *
Two eggs your way, bacon, sausage link, ham, pancake, white cheddar hash browns, fresh fruit, country white, wheat or rye toast 10

COUNTRY FRIED PORK CHOP AND EGGS
Two eggs your way, country fried pork chop, bacon gravy, white cheddar hash browns, fresh fruit, country white, wheat or rye toast 11

STEAK & EGGS *
Sirloin steak (5 OZ), two eggs your way, white cheddar hash browns, fresh fruit, country white, wheat or rye toast 14

QUICHE OF THE DAY
Chef’s daily preparation with hollandaise, white cheddar hash browns, fresh fruit 10

MCMARLIN SANDWICH *
Two fried eggs, tomato, cheddar cheese, applewood smoked bacon, ham or sausage, toasted bun, white cheddar hash browns, fresh fruit 8

BREAKFAST BURRITO
Scrambled eggs, chorizo, bell peppers, caramelized onions, rice, black beans, cheddar jack cheese, sour cream, pico de gallo, scallions, grilled flour tortilla 8

BREAKFAST BISCUIT SLIDERS
Bacon or sausage links, melted cheddar cheese, scrambled eggs, buttermilk biscuits, white cheddar hash browns, fresh fruit 8

BISCUITS AND GRAVY
Buttermilk biscuits smothered in sausage gravy or bacon gravy
3.5 half order / 6 full order

CHICKEN AND BISCUITS*
Southern fried chicken strips, two fried eggs, buttermilk biscuits, sausage gravy, white cheddar hash browns, fresh fruit 9

OLD FASHIONED PANCAKES
Three fluffy pancakes, warm maple syrup, butter, fresh fruit 7
Filled with Plump Blueberries or Chocolate Chips 8

BANANAS FOSTER FRENCH TOAST
Warm caramelized banana syrup, fresh bananas, fresh fruit 8

SMOKED SALMON PLATTER *
Toasted bagel, cream cheese, hard boiled egg, red onion, lettuce, tomato, capers, cornichons 9.5

SHRIMP AND GRITS
East coast shrimp, parmesan stone ground grits, applewood smoked bacon, tasso ham gravy 10.25

A LACARTE & SIDES

Sausage Links (2) 3
Applewood Smoked Bacon (3) 3
Smoked Ham 3
Sausage or Bacon Gravy 3
Creamy Stone Ground Parmesan Grits 3
White Cheddar Hash Browns 3
One Egg Any Way* 1.25
Egg Whites* 2.5
Pancake 1.5
Specialty Pancake 2
Country Toast (white, wheat or rye) 1.5
Toasted Bagel with Cream Cheese 3
Buttermilk Biscuit   1
Seasonal Fruit 4

APPETIZERS

QUESO FUNDIDO
Melted mozzarella, cream cheese, goat cheese, spinach, chorizo, corn salsa, crispy tortilla chips 7.75

FRIED MOZZARELLA
Hand breaded in panko crust, house made marinara 7.25

FLATBREAD PIZZA
Individual Crispy Thin Pizza, house made tomato sauce, mozzarella cheese 7.5

VEGGIE PIZZA
Spinach, mushrooms, onion 8.5

PEPPERONI PIZZA 8.5

IDAHO POTATO SKINS
Applewood smoked bacon, cheddar jack cheese, sour cream, scallions 7.5

CRISPY FRIED CHICKEN LIVERS
Sweet and sour chile sauce 6

BUFFALO CHICKEN BITES
Lightly fried, buffalo hot sauce, bleu cheese crumbles, bleu cheese dipping sauce 7.5

HOUSE MADE PIMENTO CHEESE DIP
Crisp pita chips 8

QUESADILLA
Cheddar jack cheese, sour cream, pico de gallo,grilled flour tortilla Blackened Chicken 9 Chorizo 9 Cajun Shrimp 9.5

LOADED BAYSIDE NACHOS
Taco seasoned ground beef, tortilla chips, cheddar cheese sauce, shredded lettuce, jalepeno, pico de gallo, scallions, sour cream 10

PIMENTO HUSH PUPPIES
Tabasco honey butter 6

SEAFOOD APPETIZERS

BAKED SHRIMP, CRAB & ARTICHOKE DIP
Lump crab, shrimp, artichokes, creamy cheese blend,crispy tortilla chips 9

BAJA TACOS
Lightly breaded and fried flounder or shrimp, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 8

OYSTERS ON THE HALF SHELL*
Chilled with cocktail sauce, horseradish, fresh lemon MKT

OYSTERS ROCKEFELLER
Baked, spinach, bacon, parmesan cheese, a touch of pernod 10

MUSSELS MESSINA
PEI Mussels, sweet creamery butter, fresh basil, onion, garlic, white wine 12

SNOW CRAB LEGS (2 CLUSTERS)
“The Biggest We Can Find” Melted butter, fresh lemon MKT

SUSHI NACHOS*
Seared tuna, soy chile vinaigrette, avocado, wasabi aioli, ginger, crispy wontons 8

PEEL-N-EAT SHRIMP
Chilled with cocktail sauce or steamed with melted butter half order 11 / full order 18

RHODE ISLAND CALAMARI RINGS
Lightly fried, house made marinara 10

LUMP CRAB CAKES
Pan seared, house made remoulade 14

BUFFALO SHRIMP
Buffalo style popcorn shrimp with bleu cheese sauce 9

SOUPS AND SALADS

ADD Grilled Shrimp 7 – Grilled Chicken 5 – Fried Oysters 7 – Blackened Sirloin 9 – Salmon 10

BAYSIDE SEAFOOD CHOWDER
“Our AWARD WINNING creamy chowder“ Fresh fish, shrimp, scallops, clams, crab
Cup 5 Bowl 6

SOUP OF THE DAY Cup 4 Bowl 5

HOUSE SALAD
Mixed greens, julienned carrot, cucumber, grape tomato, red onion, white cheddar cheese, croutons, balsamic vinaigrette 4.5

SIDE HOUSE CAESAR SALAD
Romaine lettuce, croutons, parmesan cheese, creamy caesar dressing 4.5

CAESAR SALAD
Romaine lettuce, brie croutons, parmesan cheese, croutons, creamy caesar dressing 8

STRAWBERRY & PECAN SALAD
Mixed greens, strawberries, shaved red onion, bleu cheese, candied pecans, raspberry vinaigrette 10

SUSHI BOWL SALAD*
Mixed greens, julienned carrot, daikon radish, seaweed, cucumber, avocado, shaved onion, tuna tataki, shrimp, jasmine rice, wasabi, soy vinaigrette 14

TROPICAL COBB SALAD
Mixed greens, chilled shrimp, hearts of palm, mandarin orange, pineapple, avocado, crumbled bleu cheese, red onion, tomato, cilantro lime dressing 12

SESAME CHICKEN SALAD
Mixed greens, sesame noodles, mandarin orange, avocado, grilled asian chicken breast, crispy wontons, orange peanut vinaigrette 11

Salad Dressings: Balsamic Vinaigrette, Creamy Bleu Cheese, Orange Peanut Vinaigrette, Hidden Valley Ranch, Cilantro Lime, Raspberry Vinaigrette (Fat Free), Honey Mustard, Caesar, Olive Oil and Red Wine Vinegar

SANDWICHES

Served with French Fries, Sweet Potato Fries or Cole Slaw Add Bleu Cheese or Ranch dressing for dipping .50

FRIED FLOUNDER SANDWICH
Tartar sauce, lettuce, tomato, pickles, toasted bun 13

ISLAND FISH SANDWICH
Mahi Mahi, simply grilled, blackened or fried, tartar sauce, lettuce, tomato, pickles, toasted bun 16

CHICKEN SANDWICH
Grilled or fried, avocado, applewood smoked bacon, lettuce, tomato, pickles, ranch dressing, toasted bun 11

THE CLUB
Turkey, ham, bacon, cheddar cheese, lettuce, tomato, mayo, toasted wheat 10

CRAB CAKE SANDWICH
Lump crab cake, remoulade, lettuce, tomato, pickles, toasted bun 16

BAYSIDE SEAFOOD ROLL
Blend of chilled lobster, sweet bay shrimp, lump crab, seasoned mayo, lettuce, tomato, toasted hoagie roll 15.5

SHRIMP BURGER
Lettuce, tomato, pickles, tartar sauce, toasted bun 12

SHRIMP PO’ BOY
Fried shrimp, remoulade, lettuce, tomato , toasted bun 10

SMASH BURGER
two flat top seared patties, melted american cheese, sauteed onions, baja sauce, lettuce, tomato, pickles, toasted bun 11.25

PRIME BURGER*
Prime ground beef, lettuce, tomato, pickles, toasted bun 10.5

BLACK BEAN BURGER
Black bean burger, cilantro lime dressing, lettuce, tomato, pickles, toasted bun 9.75

Tacos

Served with Rice & Black Beans. Add a House or Caesar Salad to any entrée for 3.5

LOBSTER TACOS
Lightly breaded and fried lobster tail, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 20

AHI TUNA TACOS
Seared tuna, sashimi slaw, wasabi aoli, avocado, sesame seeds, flour tortillas 15

BAJA TACOS
Lightly breaded and fried flounder or shrimp, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 10

CHORIZO TACOS
Chorizo, baja taco sauce, shaved cabbage, pico de gallo, sour cream, flour tortillas 12

FRIED SEAFOOD BASKETS

Lightly breaded, golden fried, french fries, cocktail, tartar sauce, fresh lemon

POPCORN SHRIMP 13 • JUMBO SHRIMP 15 • OYSTERS 15

SCALLOPS 16 • FLOUNDER 14 

SHRIMP & FLOUNDER COMBO
Fried popcorn shrimp, fried flounder, cocktail sauce, tartar sauce, fresh lemon 15

FRIED OR BOILED SEAFOOD PLATTER

Lightly breaded, golden fried, french fries, cole slaw, cocktail, tartar sauce, fresh lemon. Broiled with seasonal vegetables, rice & black beans. Add a House or Caesar Salad to any entrée for 3.5

FRIED POPCORN SHRIMP 18 • JUMBO SHRIMP 21 • FRIED OYSTERS 21

SEA SCALLOPS 22 • FLOUNDER 21 • CHOOSE TWO 25

BROILED SEAFOOD MEDLEY*
Jumbo stuffed shrimp, flounder, scallops, crab cake, lobster sherry butter, remoulade 28

FRIED FISHERMAN’S PLATTER
Shrimp, scallops, flounder, oysters 28

Little Minnows

A great selection for our little minnows 10 & under

Little Minnows menu available daily for lunch & dinner

LITTLE MINNOWS MENU

For kids only (10 and under please)

PASTA SHELLS
Butter and parmesan cheese or tomato sauce with pasta shells – 6

CORN DOG
with fries – 6.25

SINGLE BURGER
4oz prime burger with fries – 7

CHICKEN FINGER BASKET
Fried tenders with honey mustard and fries – 7

FRIED POPCORN SHRIMP
Golden fried shrimp with fries – 7.25

CRAB LEGS
Melted butter, fresh lemon, fries – 16

FISH & CHIPS
Golden fish fillets with fries – 7.75

THIN CRUST CHEESE PIZZA – 7.5
Add pepperoni – 1

SURF & TURF
Golden fried popcorn shrimp, 4 oz filet, fries -16

GRILLED QUESADILLA
With cheddar jack cheese and sour cream – 6.25

FILET MIGNON
4 oz. filet served with fries – 12.5

SIDES

SEASONAL FRUIT – 3
SEASONAL VEGETABLES – 3

DRINKS

COKE, SPRITE, DIET COKE, COKE ZERO, PINK LEMONADE, SHIRLEY TEMPLE – 2.95
MILK, CHOCOLATE MILK – 3.25
IBC ROOT BEER – 3.5
STRAWBERRY DAIQUIRI – 4

JUICES

apple, orange, cranberry, pineapple – 2.95

SPECIALTY MOCKTAILS

6.95 Price Includes your take home lightup cup

STRAWBERRY SENSATION
Virgin Strawberry Daiquiri

PLAYGROUND PEACH
Virgin Peach Daiquiri

ISLAND PUNCH
Blend of orange, grapefruit and pineapple juices, splash of grenadine

WEEKEND BRUNCH

(Saturday & Sunday)

SCRAMBLED EGGS
American cheese, bacon or sausage, fresh fruit – 4

FRENCH TOAST
Warm maple syrup, butter, fresh fruit – 4

PANCAKES
Warm maple syrup, butter, fresh fruit – 4
Filled with plump blueberries or chocolate chips – 5

Desserts

Delicious scratch made desserts